Pub Nachos

Seasoned corn chips topped with onions, tomatoes, jalapeno peppers and delicious cheesse. The perfect size for sharing with a friend. Add guacamole or chicken $3.99

Artichoke & Lemon Spinach Dip

The classic dip features lemon braised spinach, artichoke hearts and asparagus with seasoned corn chips, celery and carrot sticks.

Bacon Skinners

Potato halves stuffed with bacon, green onions, and vine tomatoes oven baked with cheese, served with sour cream.

Turkey Skinners

Potato halves stuffed with turkey, tomatoes, cranberry chutney and jalapeno jack cheese, served with sour cream.

Pub Wings

Crispy, large chicken wings... A locals’ favorite with your choice of flavours: hot, medium, BBQ, teriyaki, or salt & pepper; served with a fresh vegetable garnish.

Salt & Pepper Riblets

Marinated bone-in ribs tossed in lime, coarse salt and cracked pepper with choice of plum, honey mustard, red hot, or ranch dip.

Combo Pub Platter

Large platter filled with potato skins, wings, salt and pepper ribs, fries & veggies; the Granddaddy of pub grub is definitely for four people.

Drake Style Poutine

Baked French Onion Soup

A traditional onion soup served in a large bowl, topped with croutons & Swiss cheese, then oven baked to seal in the flavours.

Turkey Corn Chowder

This soup will warm you from the inside out, topped with puff pastry.

Soup of the Day

Homemade, using the freshest ingredients.

Flame Broiled Chicken Cobb Salad

Chopped romaine mixed with a grilled chicken breast, hard boiled eggs, cucumbers, roasted peppers, bacon, tomatoes, carrots and cheddar cheese.

Thai Salad

Sautéed peppers, onions, snow peas and thai noodles tossed in sesame dressing on fresh romaine lettuce with coconut & peanuts.
* Add cajun chicken or Prawn Skewer - $3.99

Caesar Salad

Crisp romaine lettuce tossed in our locally made dressing, garnished with asiago cheese and red onions. Completed with garlic grilled ciabatta.
* Add grilled chicken or prawn skewer $3.99

Tossed Salad

Mixed greens, carrots, cucumber, tomatoes, red onion and dried cranberries. Add chicken or prawn skewer $3.99

Reuben

Layers of Montreal smoked meat, sauerkraut and Swiss cheese, grilled between marble rye bread slices. Served with Dijon on the side.

Turkey Club

Grilled ciabatta filled with cheddar cheese, tomatoes, lettuce, bacon, reasted turkey and cranberry chutney.

Extreme Beef Dip

Oven-roasted garlic-infused Canadian beef stacked with sauteed onions and peppers in a ciabatta bun. Served with au jus for dipping.

Chicken Wrap

A warm tortilla wrapped around sweet chili chicken, diced tomato, cucumber and lettuce; a definite must-try!

Roasted Vegetable Sandwich

Roasted red & yellow peppers with grilled zucchini, onions, tomatoes and lettuce, with jalapeno jack cheese served on a ciabatta bun.

Chinook Burger

This one brings the heat! Our all-beef homeade hamburger patty is flame broiled, then brushed with red hot sauce and topped with Swiss cheese, guacamole and jalapenos.

The Drake Burger

The best selling burger in Canmore. This 7oz. homemade patty is flame broiled and finished with cheddar cheese & strip bacon.

Quesadilla

Your choice of chicken or vegetable. Grilled tortilla and cheese surround this delicious filling. Finished with sour cream and salsa.

Bison Burger

This popular bison meat burger is flame broiled with homemade BBQ sauce, sauteed onions; a taste everyone should experience.

6oz Sirloin Steak Sandwich

Flame broiled to your liking with sauteed onions and mushrooms. Served with grilled garlic ciabatta and choice of fries or salad.

8oz Sirloin

Grilled to perfection with sautéed onions and mushrooms. Accompanied with chef’s market fresh vegetables and your choice of mashed potatoes, home cut fries, or baked potato.

Chicken Pot Pie

Hearty chicken pie topped with puff pastry then baked golden. Served with your choice of salad.

Steak Pot Pie

A winter classic! Large Alberta beef tips and vegetables in a rich beef stock baked with mashed potato topping. Served with your choice of salad.

Fish & Chips

Single cod fillet dipped in beer batter, then deep fried ‘till golden brown. Served with home cut fries, tartar sauce and coleslaw.

Big Fish

Twice the fish, twice the fun!

The Fajita

Put some sizzle in your life! Bell pepper & onions mixture served on a sizzling hot plate, with your choice of chicken, beef or bison and finished with banana peppers. Fixings include tomato, cheese, salsa, sour cream, lettuce & soft tortilla shells.

Panko Chicken Parmesan

Panko crusted chicken breast topped with tomato sauce, swiss and parmesan cheese served with garlic mashed potatoes and vegetables.

Maple Apple Cinnamon French Toast

Three thick slices of ciabatta dipped in a cinnamon egg mixture, grilled and topped with maple apples. Served with syrup and your choice of bacon, sausage, or ham.

Eggs Benedict

Two toasted English muffins, ham, poached eggs and homemade hollandaise sauce. Served with a side of hashbrowns.

Eggs Benny Bowl

A twist on the classic; two eggs any style atop hash browns, your choice of bacon or sausage and covered with our homeade hollandaise. Served with brown bread.

Main Street Breakfast

Traditional two eggs any style, choice of bacon, ham or sausage. Served with hashbrowns and brown bread.

The Drakewich

Two fried eggs on a toasted ciabatta with lettuce, tomato, mayo, bacon, and cheddar cheese. Served with hashbrowns.

All Meat Skillet

A local favorite! Hashbrowns piled high with scrambled eggs, bacon, sausage, ham & shredded cheese, then baked in the oven to lock in the flavours. Served with brown bread.

Steak and Eggs

A 6oz. sirloin cooked the way you like it. Served with two eggs any style, hashbrowns and brown bread.

Mexi-Skillet

Fresh peppers & onions atop scrambled eggs & hashbrowns, then oven baked with shredded cheese. Served with side salsa and brown bread.